Kai’s Plato @ Kota Damansara
Interior
Seafood Platter of 4 persons (Captain Platter) that came in a three layer steam pot
Seafood Platter of 4 persons (Captain Platter) that came in a three layer steam pot
Condiments
Seafood Platter of 4 persons (Captain Platter) that came in a three layer steam pot
the second layer of seafood galore: mud crabs, slipper lobster and scallops
the third layer! Named the “essence” of the dinner, all the steamed seafood’s essence that dripped down to the last layer of the pot have made a concentration of liquid that contributed to the soup, that was also boiled for many hours with seafood!