A restaurant that offers good ambience and authentic Thai cuisine.
The place is huge with a sprawling car park, a gated vegetable garden, a pondok, artificial stream with fishes by the side of the restaurant, water fountain decorated with flowering plants and shrubs with the grand and majestic restaurant at the far end.
1 day booking in advance for every order. Size is for 12 persons to eat this feast.
A famous restaurant at Sg Buloh new village. Many functions like Wedding, Annual dinner held here, as they have an extra outlet next door to cater the larger group of ppl.
Food rating 7/10 , for pricing and taste, its consider not bad, worth to drop by! -Stamped-
The restaurant was quite vacant on our visit on a weekday night, I heard that business can be very brisk on weekends and do expect the long queue on peak hour.
Dining experience here was unpleasant and the foods here was at fair standard with raging thirst after meal due to the MSG.
Conclusion? Well, some dishes suit our taste and some not la . Price wise...was affordable la.
A visit to Shabuton Tei is never boring. You get good food and you get to have a lesson or two about Japanese food.
For us, the food here was good. Both Papa and mamarazzi was satisfied with the food. But I like the noodles best.
Most raved about the famous 'standing chicken', but it was rather dry and quite tasteless. The Deep fried tilapia fish with petai, Stir-fried sweet potato leaves and BBQ pork were quite tasty, worth to try if you want to dine around Sungai Buloh. Pre-booking to avoid long waiting hour.
The Dim Sum is nice, they have many varieties of dim sum
Good variety thus ideal for big groups as everyone would be able to find something that they fancy.
Stir fried fish head - great taste with the right saltiness and it went well with our rice.
The shop is famous for its steam fish heads only. The rest are just pretty normal. Go there early or else you will need to wait 1 hour for your meal. Some more no air cond and you can imagine the heat for sitting there 1 hour.
The Steam Fish in Wan Zhen is definitely good. However the rest of the dishes are rather mediocre.
Famous Hakka Hot Plate Pancakes @ Kampung Baru Sungai Buloh
The herbal taste of the soup is more towards the Tong Kwai rather than mixture of several herbs like Klang and KL’s version. The taste are lighter and taste towards like Johor style bak kut teh which use less herbs. They are one of the pioneer for bak kut teh operators in Sungai Buloh and already 20 years in business. Most of the customers here are regulars.
Overall the Bak Kut Teh in Chung Sun was quite good especially their Braised Pork Trotter.
The stall is located in a row of open air ‘food court‘, which is right behind Komplex Sg Buloh (The Store) .
For me, I didnt't like the Nasi Briyani. Most probably coz I accidentally bitten the clove. For Mamarazzi it was okay la. Papa likes it.