AH LIM SEAFOOD has its origins in Tanjung Tualang, Perak, a place famous for its udang galah or blue fresh water prawns. The restaurant, formerly at Vest Inn Coffeeshop in USJ 16, Subang Jaya, moved into its own premises in Kota Kemuning in May 2006. Its founders, two Lim brothers from the Perak town, came to Kuala Lumpur in the mid-1990s, worked with a number of seafood restaurants and decided to strike out on their own in 2001.
1, Jalan Anggerik Eria AU 31/AU, Kota Kemuning, 40460 Shah Alam. 1 Jalan Anggerik Eria AU 31/Au, Kota Kemuning, 40460 Shah Alam, Selangor, Malaysia
03 5121 3736, 012 201 9210 (Candy Chai)
11-2.30pm; 5-11pm
Restoran Ah Lim Seafood, Kam Heong Lala, Marmite Pork Ribs, String beans, okra, brinjal & petai combo, Salted egg fried squid, Tofu with minced meat
Ah Lim Seafood @ Kota Kemuning
yilinglim.blogspot.comTofu with minced meat
Salted egg fried squid
String beans, okra, brinjal & petai combo
Marmite Pork Ribs
Kam Heong Lala
Restoran Ah Lim Seafood
Japanese
1 Utama Shopping Centre, Lebuh Bandar Utama, Bandar Utama, Petaling Jaya, Selangor