Fook Hin Bak Kut Teh Restaurant
Four Combination Platter
Egg Noodles (Birthday Noodles)
Braised Pig’s Knuckle with Chicken Feet
Boiled/ Blanched Prawns
Kailan with Salted Fish
Kam Heong Lala (Clams)
Sour & Spicy Crabs
Parking is ample but the parking attendants will help you direct where to park. Let's just say parking is not that bad.
15, Jalan Aman Seri Kembangan 43300 Selangor Getting there is not really that hard. All you need to do is drive into the Seri Kembangan new village. Head towards Jalan Sekolah (which is the right turn at the third traffic light after South City Plaza) Once you reach the school (it's on the left) drive along it until you reach a junction. Turn left at the junction and you will arrive at Fook Hin.15 Jalan Aman, Seri Kembangan New Village, 43300 Seri Kembangan, Selangor, Malaysia
019 2711 718/019-211 7718/012-382 3338/019-649 7070 (Yap Fook Hin)
1130 am - 0330 pm & 0530 pm - 1130 pm
Mantis Prawns, Marmite Prawns, Seong Thong Lala, Tung Poh Meat (Pork), Yau Mak, Kam Heong Prawns, Lemon Chicken, Fried Squid Rings, Sweet and Sour Pork, Tanks of live seafood, Steamed Live Prawns...
Four Combination Platter (120.00), Egg Noodles (Birthday Noodles) (18.00), Braised Pig’s Knuckle with Chicken Feet (25.00), Boiled/ Blanched Prawns (39.00), Kailan with Salted Fish (8.00), Kam Heong...
A stretch of seafood tanks conquering the restaurant without anyone telling/ recommending you to have bak kut teh at all. I’m not so sure about their Bak kut teh but everytime we were there, seafood will be the main agenda. Like most locals and patrons around, seafood would be their choice too.
www.broughtup2share.comOverall experience wasn’t that satisfying based on the attitude of the lady at the cashier and the mediocre food served.
sumptuousblog.wordpress.comIf Public Holiday or Special Occassion, you better call and make a reservation or else you will have to wait for place.
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Four Combination Platter
Egg Noodles (Birthday Noodles)
Braised Pig’s Knuckle with Chicken Feet
Boiled/ Blanched Prawns
Kailan with Salted Fish
Kam Heong Lala (Clams)
Sour & Spicy Crabs
Malaysian
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North Indian, South Indian
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