bamboo lala
chili stir fried sotong
Steam big lala
the chinese wine chicken
the best signature chili crab/Kam heong crab
salted egg crab.
Nam Yu deep dried pork belly
the Dang Hun
Chef with 30 years of experience,highly recommend on the seafood especially the chili crab and bbq crab.
No 668A Jalan Pala Off Jalan Pendamar Pandamaran 42000 Pelabuhan Klang.Selangor Previously is located right opposite of the smjk pandamaran A and has move to the current location for about 9 years.
Kam Heong chili Crab,BBQ Crab,Steam Lala,Curry fish,KangKung Balacan an so on...
fried meehoon with big crab, the best signature chili crab/Kam heong crab, salted egg crab., Nam Yu deep dried pork belly, Hock Kian Mee with seafood, look at the crab, bamboo lala, chili stir fried...
one of the best seafood restaurant in klang pandamaran. previously is located right opposite of the smjk pandamaran A and has move to the current location for about 9years.
Recommended dishes: chili crab,curry fish,steam lala
www.facebook.combig crab :-) reasonable price, nice food, recommend on steam lala and chili crab.the curry fish very nice
bamboo lala
chili stir fried sotong
Steam big lala
the chinese wine chicken
the best signature chili crab/Kam heong crab
salted egg crab.
Nam Yu deep dried pork belly
the Dang Hun
Seafood, Chinese
Jalan Pala, Off Jalan Pendamar, Pandamaran, Pelabuhan Klang, Selangor