I and my daughter always feel a bit apprehensive when entering the restaurant bcos the 1st time, we were told we can't sit where we wanted n the second time we were told we cldnt have an item on a dish served separately, etc, but the food is good. It's just that we feel we are not cherished customers.
Chinese Hwaker Tai Chou
The char koay teow here is really good. Each plate of char koay teow is fried individually to ensure that the same standard is applied on each plate. The thing I like about this char koay teow is that it has enough ‘wok hei’.
I cannot deny that so far for Malay food, this is no doubt one of the best to be added into my recommendation list, with its quality and pricing.
Overall.. the food is ok..... hmm.. i wonder if the Little Ben Laksa will be served in "pan mee in assam laksa.