Food is good quality, service decent, prices are keen, and its halal too!
Deep fried sotong for a start which was lovely that was nicely cut, fresh and chewy. It surely went well with our whiskey.
The service there was superb and the Roti Canai was one of the best I have taken so far, crispy and flaky than most of the restaurants I have tried before. Their curry gravy was thick and pungent.
The best Roti Canai i've tasted since a looooong time. They have literally 1/2 dozen roti makers at the counters just spading out these roti and they are gone within a minute. Irregardless whether anyone orders them or not. You can see see more chinese patrons than indian patrons... lol..... I always order a minimum of 2 roti canai (kosong is really good) and one nasi lemak and ayam goreng with teh ais.....I'll be happy like a hibernating bear The roti kosong smells authentice, not those greasy stuff u get elsewhere, crispy, well cooked, layers are well done (not lumped) and dhal... WAHH.... drooling rite now.... SERIOUSLY THE BEST ROTI CANAI - MUST TRY
Total bill plus drinks comes up to RM90 plus for 3 adults and a kid. Kira okay la. But if not mistaken the price last time was cheaper.
Drop by Samy for some great hearty porky breakkie, especially if you're not residing in Klang to find out the genuine taste of a BKT.
Sweet sour crab, i think it was RM24 but it was waived due to some of the crabs are not fresh, the flesh texture is very soft and floury. Overall, we only paid additional RM31 for rice, tea and the clams.
Perlama Seafood is one of the many many seafood restaurant in Klang. Honestly the place is stinks! The restaurant is float on the river (maybe is Klang River, not so sure) and the river is so dirty!!! We even witness a large amount of gabbage swim on the river in the middle of our surpose to be great lunch hihi. I didn't shoot the scenario photo because this is a food blog, so I don't want such a disgusted thing to be post here!!!
Mo Sang Kor Bak Kut Teh @ Pandamaran, Klang – Is This The Best?
Verdict: The food did not suit my taste bud, perhaps I’m more accustomed to the light flavoured Bak Kut Teh like this one. The dry Bak Kut Teh didn’t live up to our expectation too and it would be hard to be convinced for a revisit.
In general, the atmosphere was good, paradoxically because there really wasn’t one. Well, if you’re in search for good food at reasonable prices around this area, this could be it.