Restaurants in Shah Alam

its reasonable considering its during the festive period.

Haechi is manned by Korean folks who have resided in Kota Kemuning for more than five years. The boss is an amiable guy who runs the restaurant upfront while his wife leads the backstage kitchen.

There's sure a wide selection of healthy dishes and I have a certain liking for broth with Chinese herbs. so the soup was perfect in taste.

In-house's signature Sauna Stone Bowl (RM9.90 for vege, RM12.90 for fish OR chicken). You can choose to savour it with brown rice, pumpkin noodles or rice noodles. Being served in a stone bowl, it is certainly sizzling hot and tongue-burning. While it may appear very plain and dominated by greens and other vegetables, the soup is rather flavourful and it's very appetizing for those who wish to warm their stomachs. The portion is huge too, I don't think any average eater could finish it single-handedly.

TheFOODtree @ OWG (Only World Group) is located in Glenmarie, which is one of Shah Alam’s prime commercial and residential areas. We offer a wide range of local and western delicacies enjoyed in the lush surroundings of our indoor and alfresco ambience.Furthermore, TheFOODtree is also available to cater for any events; meetings, functions, birthday celebrations as well as banquets.

Delicious food with relax enviroment, you will be hunger for the food all you can !

The fish ball here made from Ikan Tenggiri. Very spongy and taste fishy. It is high quality.

Our principles in producing fishballs with 100% pure whitefin wolf-herring fish. Even during rainy seasons when this particular fish is out of supply, we would rather take a few days off our business instead of compromising the quality of our fishballs"

It was one of the best nasi goreng belacan, something about the taste of the belacan which made the dish awesomely fabulous. Equally sensational was the hot dog classic.

To our amazement, the pasta turned out to be rather good - sufficiently creamy and flavorful. I kinda like that everything was adequate and the mushroom has its taste shrouding the spaghetti.

Shah Alam – Halal Beijing Food at Bei Ping

Foodilicious Kitchen officially opened for business on 15th June 2013. With vast experiences, our dedicated chefs are capable in creating succulent and savory recipes. We cook just as how we like to eat our food and we would like our customers to enjoy it as much as we do. Passion and love together with the freshest of ingredients available, we are able to treat our customers with some of the best homemade cooking we can offer. We also provide for catering and event managements for most type of occasions. Please contact us for more info. Thank you. Great Food . Affordable Price . Home Cooking At Its Best Business Hour: 5pm-11pm Price Range: RM1.50-RM24.90 Free Flow Drinks Tel: 017 641 9945 (LYSSA) Blog: http://foodiliciouskitchen.blogspot.com Facebook: foodilicious kitchen shah alam Twitter: foodiliciouskit

Foodilicious Kitchen serves up some really tasty western-style grills with a touch of no-frills home cooked goodness as the marinades and sauces are all prepared from scratch. The best thing is that having a meal here won’t burn a hole in your pocket!

Besides noodles and rice dishes, Lam’s Kitchen actually serves a host of other dishes, including all kinds of Hongkong-style roast meats, claypot items, double-boiled soups, one-dish meals and even dim sum.

foodz Cafe makes a welcoming restaurant to visit for Klang and Setia Alam folks as it's accommodating and food is more than just decent.

CHEMISTRY Cafe+Lab is the first cafe that utilize lab concept in a cafe. Specialized in coffee and drinks, CHEMISTRY Cafe also offers a variety of cakes and pastries that are sure to whip out your appetite.

Food and drinks are good too! Can't wait to revisit to sample on their other pastries and the chocolate lava dessert,

Overall, we had a good time.

Great selection of dishes, lots and lots, prepared in the most authentic Malay style.

I will definitely go back again since I love Malay food like crazy, especially for the ulam and dipping sauces, what more for tempoyak.

I am quite happy with their food and will definitely coming back for more.

Above all, its the plating style which impressed me the most. Of course, credit goes to the fish curry platter.

Food was not too bad and above all, its the plating style which captivated my attention. Of course, credit is also for the customer service.