A seafood restaurant, situated in Tanjung Sepat, a fishing village after Teluk Batik. Serves a wide variety of fresh seafood to crowds from near and afar.
Asked the owner to recommend dishes as they don't have menu, got nonsense answer they have fish, crab, prawn and squid. Seafood and cooking below average.
Will definitely revisit if we drop by Tanjung Sepat again, not forgetting to try the famous Ah Hock Bak Kut Teh which is also not far away.
LOL Beware of copycat! ... Amongst the the three original fillings and the three newly-developed fillings, the succulent pork buns and Mui Choy bun are the best selling products.
Overall the dishes are good.. neither too oily nor salty... hehehe...
To sum it all up, I predict that you could expect almost the same menu in all the seafood restaurants around the area. I would not scream and shout how amazingly delicious the seafood is, they have been enjoyable and that’s that. Then again I supposed being in fishing village, it just seems very natural for everyone to indulge in a good hearty seafood meal as long as they taste good and definitely fresh. Perhaps it’s not the taste that allures you; it’s the ocean smell lingering in the air that you unknowingly breathes that secudes you the moment you arrive to visit this small and thriving fishing village at Tanjung Sepat.
Back to nature, the Smoke-free Eco Café is especially dedicated to the customer to enjoy the bliss of the treat of nature. The fine dining environment cozy and relaxing. The Café is diligently designed with beautiful landscapes, windmill and fountain to create an exquisite ecology of nature.