Malay version of the Hokkien Mee (Mee Udang). It use chicken soup based. You can choose your noodles to be either koay teow, bee hoon, yellow mee or mixed. You also have choices of the meat to be either chicken, beef or mixed.
Jalan Tanjung Tokong, 11200 Penang, Malaysia.
11.00am – 2.00pm (Closed Saturday & Sunday)
Cifu Omar Hokkien Mee, Chicken Koay Teow Hokkien Mee, Chicken & Beef Hokkien Mee, Fried Chicken Leg Stew
CIFU OMAR HOKKIEN MEE
www.crizfood.comMap
Fried Chicken Leg Stew
Chicken & Beef Hokkien Mee
Chicken Koay Teow Hokkien Mee
Cifu Omar Hokkien Mee