The Hokkien Loh Mee instead has dark starch broth with black vinegar in it and each bowl is cooked individually in a wok with egg added in the broth, yellow noodles, prawns, fish, fish cake slices and cabbages.
266, Lebuh Carnarvon, 10050 Penang, Malaysia.
5.00pm-12.00midnight (Closed Tuesday)
Kedai Kopi Hwa Lam, Hokkien Loh Mee, Fresh Seafood, Bak Kee Soup, A Good Bowl Of Bak Kee Soup, Brown Nutmeg Juice & Fresh White Nutmeg Juice
Kerabu鸡脚 (5.00)
除了这个面食档口之外,这里也有一个档口售卖很多不同的小吃。
sunflowerfarm84.blogspot.comBLACK VINEGAR STARCHED NOODLES & STARCHED PORK SOUP
www.crizfood.com华南餐室
炸生面
肉羹面线
黑醋卤面
Kerabu鸡脚
Map
Brown Nutmeg Juice & Fresh White Nutmeg Juice
A Good Bowl Of Bak Kee Soup