Yellow Brick Road
Cuisines
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Peter Pandan (RM23) The pancakes are very fluffy, the American style, topped with a scoop of ice cream, some local fruits and syrup. I love pancakes especially fluffy ones - this plate certainly did not fail.
Peter Pandan (RM23) The pancakes are very fluffy, the American style, topped with a scoop of ice cream, some local fruits and syrup. I love pancakes especially fluffy ones - this plate certainly did not fail.
ALiYaa means ‘elephant’ in Singhalese and also synonymous with a restaurant that serve authentic Sri Lankan cuisine nestled at Bukit Damansara .
Reasons to visit: attentive service, stylish setting and wonderful authentic Sri Lankan flavours. Our favourites were the Polkiri Thiyal String Hopper and Aliyaa Sweet Appam.
Having drinks while indulging some of the local favourites is definitely great and minus the hassle of travelling around after drinks as hunt for some midnight snacking.
Alla Carbonara, RM15 - Rich in taste, good even without the extra cheese on the side.
I was looking for a decent and nearby eatery to have lunch on one mundane monday, little did I know that my choice turned out to be an unpleasant experience.
Chef n Brew
Definitely one of the affordable in town and based on the above, I believe it will be equally delicious too.
Checkers is a small cozy family place which is Non-Halal, and proud of it. It serves one of the best Pork Knuckle I have ever had in my life.
Review: Checkers Restaurant
Chocolates used in Shangri-La Hotel KL Chocolate Symphony buffet includes Lindt Chilli, Toblerone, Milky Way, Nutella, Valrhona (4 types) and Shangri-La Creation.
The waiters and waitress were extra friendly, probably because we were the only people there.
Conceptualised by Michelin-starred chef Jeff Ramsey, Babe presents molecular gastronomy and modernist cuisine in a fun approach filled with whimsy and wonderment.
Reasons to visit: The finest display of molecular gastronomy available in KL and a dynamic menu for Valentine’s Day.
Reasons to visit: a stack of delicious healthy and gluten-free options; vegan ‘nice-cream’; value for money; must orders are the Pistachio Falafel Wrap, Peanut Butter Chia Seed Bowl and the raw ‘Snickers’ bar.
The first Sake Bar in Klang Valley - birthed by our passion for sake.
Just in case you may get confused after rounds and rounds of Sake tasting, the wall of Nomi Tomo is filled with the chart of flavours and pricing for each sake. It definitely eases the process of choosing your favourite sake here!
Lunch is pretty good deal - no wonder it's so packed! I would definitely recommend for dinner - it's affordable and portions are amazing! Clearly, we could not finish our food. The sashimi itself filled us up so we had to takeaway the Yakiniku Don which is still super good even after reheating it at home!