Fisherman's Wharf
Cuisines
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Fisherman's Wharf @ Taman Desa
Besides, they have a many others to offer (112 types of chu char dishes/煮炒) and one of them being the mustard leaves leftover soup (菜脚) which certainly warrant another visit.
I foresee this Sin Kee place becoming a regular family dinner haunt. We are all creatures of habit.
A pot of super hot congee ready for the test sitting on an aluminium foiled basket. And it was delicious indeed……