Guan Heong Biscuit Shop
Cuisines
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I seriously feel that we should extend our support to family business such as Guan Heong because they are the ones who strive to keep our culture and traditions alive.
I seriously feel that we should extend our support to family business such as Guan Heong because they are the ones who strive to keep our culture and traditions alive.
One of the Ipoh delicacies that shall be tasted once in a lifetime :)
All the biscuits are baked fresh daily. You should try it when it is fresh out from the oven as the caramel sugar is still in liquid form.
Yee Hup (Hiong Piah)
Priced at around 70 cents per piece, the Nyonya kuih sold at Khoo Eng Chee are definitely worth the patience (if you’re a dumb @$$ like yours truly who kept knocking on closed doors on Sundays), and value-for-money.
I personally felt that the key selling point has to be the incredibly low price. A box of four’s will only set you back at around RM25/USD8 or so.
They still supply to a few coffee shops in Ipoh, yet marginally scaled down.
They have variety pack for the Carrot, Pumpkin, Green Tea & Spinach Cream Cheese versions.
JJ Swiss Rolls – IPOH
