3rd Floor, Shaw Parade, Jln Changkat Thambi Dollah, Off Jalan Pudu, 55100 KL.
Tel: +603-21488666
Whisky, Cigar and Chocolate, Char Siew (Honey Glazed Pork), Fried Pork Belly marinated with prawn paste, Steamed Bamboo Fish (Soon Hock), Fried Yam basket with paprika chicken, Chicken Rice Pot,...
We started with Four Treasures, followed by Suckling Pig, Steamed "Loong-Fu" Grouper, Eight Treasures Duck (aka "Pat Poe Arp"), Steamed 'Village' Chicken (it was supposed to be "Yok Lan Kai", but since they didnt put in the ham... so I called it steamed chicken instead), Deep Fried Cereal Prawns, Vegetables, "Sam Si Mien", Mango Dessert (I think it's not up to the standard) and Longevity Dumplings.
ojsiew.blogspot.comWe had a great dinner @ Hee Loi Ton (Pudu) KL.
ojsiew.blogspot.comHee Loi Ton Restaurant @ Pudu KL
eiling.blogspot.comFour Treasure
Suckling Pig
Steamed "Loong-Fu" Grouper
Eight Treasures Duck (aka "Pat Poe Arp")
Steamed 'Village' Chicken
Deep Fried Cereal Prawns
Vegetables
"Sam Si Mien"
Western
Pacific Regency Hotel Suites, KH Tower, Jalan Punchak, Off Jalan P.Ramlee, Kuala Lumpur
Local, Western, Hainanese
Pacific Express Hotel, Jalan Hang Kasturi, Merdeka Square, Kuala Lumpur