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Restoran Sin Kee Jalan Tun Sambanthan

Sin Kee Restaurant in Brickfields used to be located in a wooden structure next to a petrol station along Jalan Tun Sambanthan. With progress and development, and the words KL Sentral whispered excitedly among the residents of Brickfields, Sin Kee moved to a shoplot across the road. Of late, there have been some positive refurbishments in Sin Kee. The restaurant now boasts a purple ceiling and orange lamps that create a warm and funky ambience to the otherwise old-fashioned chinese restaurant. Foo Kei Chang started Sin Kee in a makeshift wooden building in 1969 next to the Shell petrol kiosk in Brickfields. In 1999, it moved into a shoplot because the government needed the land for KL Sentral. Foo Kei Chang has since retired and passed the restaurant to son Man Eek. Sin Kee is still known for its Hainanese steamed rice. Its speciality menu also has local and Western influences.

Address [Show Map]

No. 194, Jalan Sambathan, Brickfield, 50740 Kuala Lumpur. (Walking distance from Monorail Station KL Sentral)

Contact Info

03 2274 1842

Business Hour

12 - 02:30pm (Lunch) / 05:30pm - 09:30pm (Dinner), closed on Mondays

Food

Chicken Chop, Pork Chop, Pork Rib Rice, Yau Mak with Garlic, Rice, Famed Hainanese Chicken Chop, Hainanese Chicken Chop, Rice & Stewed spare ribs with Potato, Stir fried Yau Mak, Sea Coconut, Fu-chok...

Cuisine
Sin Kee Restaurant (新记(中西)餐厅)

Sin Kee Restaurant (新记(中西)餐厅)

Mun Fan (Steamed Rice)

Mun Fan (Steamed Rice)

White Rice Drenched With Rich Gravy, Pork Slices, Chinese Sausages, Squids, Prawns, Vegetables And A Piece Of Omelette In It

White Rice Drenched With Rich Gravy, Pork Slices, Chinese Sausages, Squids, Prawns, Vegetables And A Piece Of Omelette In It

Hokkien Noodles

Hokkien Noodles

Restoran Sin Kee

Restoran Sin Kee

Long Beans & Brinjal in Sambal

Long Beans & Brinjal in Sambal

Chicken Chop

Chicken Chop

Sweet & Sour Pork

Sweet & Sour Pork

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