Bubur Cha Cha
Rojak
Hu Pau (aka Otak-otak)
Assam Stingray
Pork Troller Vinegar (aka Tu-Khar-Chor)
Bangkung Char (aka Yu Hu Char)
Hong Ba
Fried Rempah Chicken
The dishes originated from Taiping, so you expect more home-cook cuisines to be served here. The ambience of the place reminds me of the olden times, with antiques of all sorts scattered around the place. It’s comfy and it really made me felt at home while enjoying my food.
No 19-01, Jalan Kenari 18B, Bandar Puchong Jaya, 47100, Puchong, Selangor. (Near Oldtown Kopi Tiam Puchong Jaya)
012 5072 281, 03-8076 2686
Lunch (11.30am - 3.00pm) | Dinner (6.00pm - 10.00pm) | Closed on Monday
Authentic Taiping Foods
iced white coffee, assam hu, sambal hae bi, Bubur Cha-Cha, Fried Thingamajig, Curry chicken, Cucumbers with ladies fingers, Fried egg, Pork leg, Assam fish, Sambal Kang Hu Kia, Sambal Hae, Fried...
Like the ambience there, it is truly nostalgic, looking at the items on the wall.
ojsiew.blogspot.comI believe that every home have their recipes and ways of cooking.. but still it could be regarded that as 'comfort food'.. hehehe..
ojsiew.blogspot.comThe food we had ordered is really terrific. Thumbs up!!! Is reminds me my grandma dishes.
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blog.axian788.com Bubur Cha Cha
Rojak
Hu Pau (aka Otak-otak)
Assam Stingray
Pork Troller Vinegar (aka Tu-Khar-Chor)
Bangkung Char (aka Yu Hu Char)
Hong Ba
Fried Rempah Chicken
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