This place which serves white porridge is operated by the elderly Mr Tan with the help of his son. This eatery has an amazing seating arrangement, with tiny wooden stools (bangku) on top of long benches.
This place is one of the handfuls of stalls left in Penang that doesn’t even have a signboard!
11.30am till 4pm Closed on Monday, Tuesday and Wednesday
Traditional Penang Porridge, Traditional Penang Porridge Stall Interior, Earthen jars to keep the porridge warm, Taukua with lots of spring onions, Ham Choy with stingray, Deep fried fish, Stingray...
Penang Food - Traditional Penang Porridge
www.what2seeonline.comnam yue, foo yue & salted egg
Small lala fried with garlic & chili sauce
Braised meat with egg & Fried Salted Fish
Minced pork
Stingray in Tau Cheong sauce
Deep fried fish
Ham Choy with stingray
Taukua with lots of spring onions