Lot 1.03.00 & 1.04.00, Level 1 Pavilion Kuala Lumpur 168 Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia.
603-2148 1413
Hakka Pounded Tea Rice, Sweet & Sour Pork With Bantian Noodle, Spring Roll, Hakka Minced Pork Bantiao, Hakka Pan Mee (Dry), Steamed Siew Mai with Prawn, Hakka Bamboo Shoot Dumplings, Cha Shao Bao,...
Char Siew Bao (4.00), Prawns Rice Rolls (6.00)
Spicy pig stomach noodle soup, i think the pig stomach has gone bad as the first taste of the soup is not a pleasant one, also the soup is not spicy enough (from white pepper) and not fragrant.
www.dishwithvivien.comTea can refer to any of several different meals or mealtimes, depending on a country's customs and its history of drinking tea. Similiar to my previous posting on Chao Yen dim sum break, Ying Ker Lou also serves their 3 pm - 6 pm high tea Dim Sum break similiar to Chao Yen. The only difference here is Chao Yen serves Teochew style Dim Sum whereas Ying Ker Lou serves Hakka style Dim Sum.
www.malaysiacuisine.comOverall, this is really an authentic Hakka restaurant. As a Hakka, I am very proud to see my ethnic group cuisine bring shared with everyone. For your information, after 1 hour...we felt hungry again.
chillout-soulout-freakout.blogspot.comYing Ker Lou at Pavilion, Bukit Bintang, Kuala Lumpur
www.applefoodees.comYing Ker Lou Chinese-Hakka Cuisine Tea Time Promotion @ Pavilion KL
www.vkeong.comYing Ker Lou is now operating in Pavilion, on the 1st Floor.
ojsiew.blogspot.comHakka Pan Mee
Spicy Pig Stomach Noodle Soup
Fried Kuey teow
Pear Soup
Tea
Ying Ker Lou
Char Siew Bao
Prawns Rice Rolls
Western
Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur