SYW (Sun Yeong Wai) 新扬威烤鸭饭店
Cuisines
-
Char Siew is nicely marinated with flavor as well, it is not too sweet and using layer meat create a very moist yet flavorful char siew.
Char Siew is nicely marinated with flavor as well, it is not too sweet and using layer meat create a very moist yet flavorful char siew.
Loke Wooi Kee serves one of the oldest and most popular versions of Hor Hee in Ipoh
Nasi Ayam Pasar Bulat from Restoran Fuziah is an established brand since 1980; when they were still operating at the old “Pasar Bulat” (Yau Tet Shin Market) along Cowan Street.