Tamarind 19, Jalan Sultan Ismail, Kuala Lumpur
Tel: 603 2148 3700
(NEO Tamarind is close on Sundays)
Starter, Scallops Asparagus, Lamb Shank Couscous, Duck Risotto, Charcoal Bread, Amouse Bouche: Foie Gras Mousse, Poached White Cod Loin in Beetroot Broth Prawns-Mascarpone, Avocado Oil, Sweet Corn...
Overall the one thing that stood out was the plating of the dishes.
kwongeats.blogspot.comThe original menu was really simple and looked quite good.
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Charcoal Bread
Amouse Bouche: Foie Gras Mousse
Samadhi Rainbow Gnocchi, Zucchini Ribbon, Truffle Oil and Fine Herb, and Balsamic Reduction
Poached White Cod Loin in Beetroot Broth Prawns-Mascarpone, Avocado Oil, Sweet Corn Coulis and Black Ink Salt
Blowtorched Foie Gras, Smoked Duck Ribbon, Red Watermelon Cube Melon-Mint Shooter, Sweet Potato Mash and Orange Salt
Chinese
Hotel Equatorial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur