Zhen Liew Siang is a family run no- frills establishment tucked away in a quieter part of Sentul.
Restoran Makanan Laut Lao Heong 43A-0-9, Jalan 3/48A, Sentul Perdana, Bandar Baru Sentul, 51000, Kuala Lumpur Take the Pahang roundabout, go towards Setapak. You will see Tawakal Hospital on your left. Go straight. Keep left. On your left, you will pass by a Chinese School, Mc Donald’s and a Shell petrol Station. Immediately after the McD's, look out for a sign board – Jalan Sentul. Turn left into Jalan Sentul till you reach a traffic light. You will see a mosque on your left. At the traffic lights, go straight for about 20 seconds, look out for the signboard – JALAN SEHALA, turn into the road, find parking, either near the dumpster or further up. 43A-0-9, Jalan 3/48A, Sentul Perdana, Bandar Baru Sentul, 51000 Kuala Lumpur, Wilayah Persekutuan, Malaysia 03-4042-7857
03 4042 7857
Mon-Saturday: 11:30am-3:00pm & 5:30pm-10:30pm Sunday: 11:30am – 10:30pm
Sze Chuan Sting Ray, Siong Tong LaLa, Sizzling Calamaris, Nam Yu Fried Chicken and Fermented Beancurd, Kedai Makanan Laut Lau Heong, Stir Fried Vegetable, Banana Leaf Sotong and Prawn, Claypot Curry...
Signature Tofu (7.20), Squid & Prawns on Hot Plate (20.00), Lala in Superior Soup (18.00), Vegetable Curry (18.00), Seafood special source (28.00), Claypot Fish Head Curry (28.00)
Recommended? Of course. Stay for their Belacan Chicken and Squid on Hotplate.
www.malaysianflavours.comTheir food is actually good and they also have a handful of signature dishes worth trying.
www.vkeong.comOverall, I highly recommend this restaurant whenever you are near to Sentul. To get a car park here is a very big issue.
chillout-soulout-freakout.blogspot.comMy personal favourite is the Squid and Prawn in Banana Leaf- even recalling the name now makes me salivate. The thick, viscous gravy is simply mouth-watering. It has that unique flavour, the oomph surfaces in your mouth when you mix it with rice. The squid and prawns only complemented the dish. It can be said that this is one of their signature dishes, seeing almost every table had this. See blog for more!
wonderfoodtravel.blogspot.comOne of the ‘must-try’, The chicken wings came out perfectly crispy & golden with a distinctive taste of fermented bean curd (Nam Yu). It’s been quite a while since we last had a good bite on a crispy and juicy chicken wing.
www.broughtup2share.comZhen Liew Siang (Lao Heong) @ Sentul Raya, KL
kampungboycitygal.comRestoran Makan Laut Lau Heong, Sentul
www.dishwithvivien.comAll in all the meal cost us RM80. not bad rite?
ccfoodtravel.comRestoran Makanan Laut Lau Heong @ Bandar Baru Sent
kampungboycitygal.blogspot.comCheap Seafood @ Lau Heong Seafood Restaurant 蒥香海鲜饭店
Signature Tofu
Squid & Prawns on Hot Plate
Lala in Superior Soup
Vegetable Curry
Seafood special source
Claypot Fish Head Curry
Fried chicken wings
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