An unassuming restaurant serving simple homecooked-like dishes. Well-known for its soft smooth steamed eggs.
The shop is located behind the Jalan Pudu Post Office which sits on a corner.
Closed on Tuesdays
Steamed eggs, steamed fish
Steamed Eggs, Stir Fried Vege, Fried Fish, Sweet & Sour Pork, 3 Yolks Egg, Sweet And Sour Pork, Superb Steamed Egg, Steamed Ginger Paste Fish, Boiled Dry Bok Choy Soup With Chicken Feet (菜干鸡爪汤),...
Signature Stir-Fry Prawn In Mini Wok (锅子虾) (16.00), Stewed Chicken With Bitter Gourd In Black Bean Sauce (苦瓜焖鸡) (16.00), Four Heavenly Kings (四大天王) (12.00), Teochew style steamed grouper (潮州蒸石斑)...
you’re at TTL for two reasons, and two reasons only: the rocking good Chinese home-cooked food that is consistently brilliant and prices that remind you once again that out in the city, things can still be cheap and good.
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Boiled Dry Bok Choy Soup With Chicken Feet (菜干鸡爪汤)
Signature Stir-Fry Prawn In Mini Wok (锅子虾)
Stewed Chicken With Bitter Gourd In Black Bean Sauce (苦瓜焖鸡)
Four Heavenly Kings (四大天王)
Teochew style steamed grouper (潮州蒸石斑)
Braised Pork Belly Rack (红烧骨牌)
Steamed Three Yolk Egg Custard (蒸三黄蛋)