Sek Yuen @ Pudu
Sek Yuen @ Pudu
Braised Bean Curd with Luffa Gourd (Seng Kua Tofu)
Stir Fried Chinese Lettuce (Yau Mak) with Garlic
Yam Ring Treasures
Fried Fish Head in Kam Heong Style
Rice
Yee Sang
The duck meat was tender after double-boiled for 6 hours, actually the best part was the skins..and the gravy was really tasty
313-1, Jalan Pudu, KL (non air-conditioned)
+603 9222 9457 (non-aircon) +603 9222 0903 (aircon)
Sharks' Fins, Four Season Platter, Deep Fried Grass Carp, Braised Stuffed Duck, The Kar Heong vegetables, The chicken skin with fish paste, Pork Ribs King, Pei Pa duck, Pat Poh Ngap (Eight Treasure...
Overall the food was good but not fanstatic yet. We love the environment and the food that is not so heavily flavoured.
www.cindysplanet.comAll the dishes fared very well with exception of the fish which unfortunately was sent back to the kitchen (and never returned, but we got it off the bill) due to unacceptable smelly-fish smell and taste.
yilinglim.blogspot.comIf you are craving for delicious authentic Chinese cuisine, Sek Yuen would be a good choice. Be early as the restaurant is full as usual and parkings are limited.
iloveyummyfood.comAll the dishes here were cooked without MSG and there are no menu for you to choose. The captain will tell you what they have and the menu items is the same all year long.
www.foodpoi.comSince I knew Sek Yuen Restaurant, the legendary old school Chinese restaurant in Pudu which is still using firewood stoves
babeinthecitykl.blogspot.comThe place was not really well presented but who cares on it, our main concern was on the quality and taste of the food served.
summerkid123.blogspot.comSek Yuen Chinese Restaurant at Jalan Pudu, Kuala Lumpur
www.applefoodees.comSek Yuen Restaurant (Revisit) @ Jalan Pudu, KL
www.vkeong.comThe place looked like a really old place - looking a little creepy as well.
eforericyong.blogspot.comSek Yuen Restaurant
www.kuanfoodfetish.comSek Yuen is real old school and is a great place to savor dishes that are considered extinct in other restaurants.
foodbin.blogspot.comAt the end of the day, our bill for 7 persons came up to just under RM200 (USD 57 total), which is peanuts really for the amount and quality of food ordered. What an incredibly satisfying meal!
ccfoodtravel.comI can't wait to return to Sek Yuen again. True, it might be "overated" to some, but I think it's really good traditional Chinese food, with ambience that is really nostalgic.
fatboyrecipes.blogspot.comThere’s an immediate deep-rooted and antique ‘odour’ as soon as you step in. Old fashioned restaurant environment which we thought are kinda cool. People used to have wedding dinners here those days. Old counters where only cash is accepted. Elderly staffs. Kitchen at the back where elderly chefs whipped up the dishes on giant woks atop antiquated wood-fired braziers.
www.broughtup2share.comSek Yuen Restoran is a traditional old school restaurant located right in the heart of Jalan Pudu in Kuala Lumpur city.
foodbin.blogspot.comLUNCH @ SEK YUEN, JALAN PUDU, K.L.
preciouspea.blogspot.comSek Yuen Chinese Restaurant @ Jalan Pudu, KL
www.vkeong.comSek Yuen @ Jalan Pudu
lotsofcravings.blogspot.comSek Yuen Restaurant
food-4-thot.blogspot.comSek Yuen @ Jalan Pudu
eatinout.blogspot.comSek Yuen Restaurant at Pudu
food-cookies.dwaynefoong.comSek Yuen Restaurant, Jalan Pudu
ugwug.blogspot.comSek Yuen Restaurant
preciouspea.blogspot.com Sek Yuen @ Pudu
Sek Yuen @ Pudu
Braised Bean Curd with Luffa Gourd (Seng Kua Tofu)
Stir Fried Chinese Lettuce (Yau Mak) with Garlic
Yam Ring Treasures
Fried Fish Head in Kam Heong Style
Rice
Yee Sang