Foong Jie Lok Lok
Cuisines
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Roadside stall with a wide offering of Malaysian street "food-on-sticks" dipped in a pot of boiling water, and eaten with gravy/ sauces.
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Lok Lok @ Yu Lek, Cheras
Roadside stall with a wide offering of Malaysian street "food-on-sticks" dipped in a pot of boiling water, and eaten with gravy/ sauces.
Lok Lok @ Yu Lek, Cheras
A must for the connosieur – tastes like Nam Heong back in the 60s.
Fresh seafood from Pulau Ketam and soup without "mei zing", also serve sotong bakar and udang bakar. Good environment with KLCC view to enjoy good food with your lover and family.
Secret Recipe is a local success story having started out with a single outlet and now having over 60 outlets throughout the country. All this based on their original fame of their marble cheese cake. Since then they have added other award winning dishes as well to their menu and recently they even re-designed their menus to give it a fresher and more modern look.
Secret Recipe @ Tesco Ampang
This is a dim sum restaurant but famous for their Tomyam Curry Dumplings Noodles. Maybe I will try their dim sum one day.
One of the best Thai Restaurant that offered Traditional Thai food.
It is small place -about twelve tables-with an open kitchen in front of the restaurant-we could see the chef at work.
Then special toufu pok in claypot RM8.00. The sauce is thicker and sweeter than normal They use fish rather than pork and ‘Kau Choy’.
Truthfully, the Hakka Char Yoke (pork marinated with fermented bean curd aka ‘nam yue’ then cooked in claypot with black fungus) was the BEST that I have ever tasted so far. Seriously.
Guaranteed Freshness, High Quality, Safety and Yummy! FREE Delivery within Klang Valley area for min order of 50 pieces and above.