Moy Nasi Lemak
Cuisines
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Please go try it out if you happen to be at that vicinity.
Liki Liki restaurant introduced the now-signature "Chim Chum" which is a buffet grill and steamboat-dining concept. This restaurant is one of the branch of Food Village restaurant from Kelantan. The buffet package is consist of marinated meat, chicken, seafood and authentic Bangkok Laksa,Mango Sticky rice and also include fruits and desert. Ala-carte thai food also available.
This is another reasonably good place to dine in Setapak area siting at the back row of shops along Genting Klang main road.
Getting a table is not easy especially during weekends and public holidays but it's worth the while to be patient.
邱太米線,我們濃而不膩的湯頭, 配上順滑爽綿之米線, 加上砂鍋高温把濃湯與米線真正結合.,客人每口都是真正傳統風味和我們主廚精心的制作。
酸辣猪肉小锅米线 RM8 我弟最喜欢的。上桌时滚烫烫，冷天气吃最爽！我觉得酸辣汤对我来说太辣了，个人比较喜欢他们的浓汤，味道很棒，但我之前去吃没有拍到照片，有机会再补上来介绍吧～
不管吃得多饱，肚子都还是有位子留给甜品的。我觉得 Parfait 很值得吃，因为单点雪糕球 RM5.90 了，加多一点点钱就可以升级成很有层次感的雪糕甜点 Parfait 了呢！和朋友一起来的话可以点一份共享。个人比较喜欢这里的黑芝麻口味雪糕，而我们点的 Goma Parfait 就是黑芝麻雪糕＋玉米片＋香草雪糕＋黑芝麻麻糬组成的甜品杯，不错哦！芒果口味的那个下面有芒果布丁。
Yesterday, we had our Korean food at Festival City, Setapak.. The restaurant is located beside Chatime and opposite of Sakae Sushi, 2nd floor.. Festival City is located near to the college where most of the students often visit at there.. It just take approximately 10 minutes to reach either by taking public transport or own transport.. I'm not really a fans of Korean cuisine, but I often dine in at there because some of my friends like it.. ^_^ It's a very convenient place to dine in.. and the price is reasonable too!! It was packed with people after we sat there for awhile.. The tables are equipped with BBQ grill stuff..
Our first time visiting this outlet and we like it and will come back again.
We started of with the popular “Sai Toh” fish bar / cake. It was good till we ordered for another bar.
Fried Yong Tau Foo was best among the lot; any food fried always does not give a true taste of the food or the freshness of the food.
I reckon it is the sambal that makes the difference and it's the sambal that is spicy hot & addictive.