Restaurants in Bukit Bintang (Jalan Bukit Bintang)

They serve a variety of pancakes as well as waffles, sandwiches, salads & mains.

Pancake House International @ Pavilion KL

The Mills Cafe has buffets awaiting hungry diners for Christmas eve, Christmas day, New Year's Eve and New Year's Day.

Coconut Parfait shares some similarity with coconut milk shake, but served in cocktail tall glass. Refreshing, like tucking in ice blended. but we still like the Chilled Mango Sago with Pomelo more.

Today, Newens is getting more popular with their Maid of Honor tart, having business getting from strength to strength.

Dessert such as cheese cake, mille crepe, chocolate mousse cake are freshly available at the dessert counter, pairs well with WA Cafe velvety smooth coffee.

Such a lovely upbeat food court which offers true Asian cuisine. Excellent service too.

Taste Enclave Classic houses a spacious area, modern design with additional private room for large dining group.

In short, RM40++ for unlimited serving of ala-carte is definitely worth the price, recommend to come in group so that you can savour on more delicacies.

Glad I had the opportunity to try the Alaskan King Crab when they had a promotion at Manhattan Fish Market in Pavillion. Good experience.

The majority of the menu leans towards Thai specialities with Japanese offerings making up a small part of the menu only. The few that I tried, I have to say the Thai dishes made a more positive impact. The food I've managed to try here is average at best (though there's still plenty to try as the menu is quite extensive). Prices may be a little on the high side (for both types of cuisine, especially the desserts) but some of the Thai dishes do come in generous portion-sizes. I'm not sure if I'm convinced to order from the Japanese section of the menu again since they failed to nail the salmon skewer which I thought is one of the easiest things to execute. Managed by the fine folks of Chakri (of which I had the pleasure of dining before), I think the Thai dishes here are still worth checking out as they certainly won't be as expensive as Chakri. Just don't go in with too high an expectation and you should come off satisfied.

Food is good and I love the toying with your own sauce idea. And not to mention the sauce is good too.

A trendy restaurant we love, offering several western style dishes, in addition to Thai food, pasta, sandwiches and many more.

We enjoyed the food and beverage at Greyhound Café tremendously as well as the beautiful ambiance. It may be labeled as trendy food but we really enjoyed the Thai dishes with a twist. Greyhound café is also perfect for celebrations with family and friends for those who are game to try modern Thai cuisine.

Love their range of flavors as they continuously produce some unique flavors to entice your taste bud. Flavors such as Salmon & wasabi, chilli ginger Lemongrass, Baileys, Rum & Raisins, New York Cheesecake and many others. Tiramisu is a bomb too.

Made popular by Kunio-Ichinose-san, the concept of giving diner total control over his meal by serving the meal in its most natural raw state and allowing the diner to sizzle his meal the way he wants it took Japan by storm when it was first launched in 1994. One of the fastest growing food chains in Japan, with more than 250 outlets in Asia Pacific to-date covering countries such as Malaysia, Singapore, Thailand, the Philippines, Indonesia, South Korea, Taiwan, Hong Kong and China, Pepper Lunch is a novel culinary experience you do not want to miss.

They also have their special sauce which I also recall trying when I ate at Pepper Lunch sometime back which is the Garlic Soy Sauce And the Honey Brown Sauce

Grand Millennium Kuala Lumpur offers a list of traditional festive favourites and a wide range of festive goodies such as the signature Christmas Log Cakes, delicious Christmas confectionaries, classic chocolate selections as well as traditional roasted items. Do enjoy what Chef Laurent Lherisson and his team of culinary masters have prepared this season.

Overall, the food is awesomely delicious which every dishes is well prepared by the chef and worth for the money.