Thirdwave Cafe
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清爽的沙拉以酸甜的醬汁調味, 搭配了雞腿肉塊、杏乾和果仁讓口味不顯單一。 簡單的沙拉也能讓我吃得很開胃, 師傅的真的是在每一道菜餚上下足了心思, 讓食客都吃得稱心如意的!
清爽的沙拉以酸甜的醬汁調味, 搭配了雞腿肉塊、杏乾和果仁讓口味不顯單一。 簡單的沙拉也能讓我吃得很開胃, 師傅的真的是在每一道菜餚上下足了心思, 讓食客都吃得稱心如意的!
Dao Xiang, serving really nice Shunde cuisine from the Guangdong province in China. It was my first time trying this cuisine, and I must say, it left a lasting impression on me.
A place to enjoy with family and friends, in a warm and peaceful ambiance, indulging in super delicious korean food that's cooked with tender loving care.
Our seafood steamboat, only RM25.90 for this one person portion enough for two
We ended our meal with Eau De Vie's Chocolate Volcano Lava Cake. Served with premium vanilla ice cream, this made in-house heavenly rich double molten chocolate cake is definitely a dessert not to be missed for serious chocoholics.
Part of NEXUS Bangsar South's new Chillin' At Nexus campaign brought me to SOULed OUT Nexus Bangsar South. Now I've been to their other outlet in Sri Hartamas a number of times, but haven't had the chance yet to dine and drink at this outlet. Check out below at the link on what my fellow foodies and friends had that evening.
If you do not want to cook it yourself, just go to their restaurant at Bangsar South, Kuala Lumpur.
My favourite dish for the night, the Australian Ribeye, pan fried with teriyaki sauce was a tad overcooked but still tasted good.
A cafe to savour, to chill-out, to meet and above all, to be yourself.........
Well, no doubt that at times when we need to change or taste buds to more mild, this would be one of the place to consider with few of their dishes that you can order.
Another reason why Mango Chili Thai Cafe stands out is the genuine tuk tuk transported all the way from Bangkok. It's so cute and lovely!
This restaurant holds a different concept from Dancing Fish, bringing a whole new range of delicious grilled delicacies to satisfy your palate either for lunch, or dinner.