Blu Med
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A pleasantly simple and modern interior with a touch of wood soon greets us upon entry.
A pleasantly simple and modern interior with a touch of wood soon greets us upon entry.
Cash transactions only. Shopping complex carpark. Limited seating but takeaway available.
The classic croissant is also very likable among their patrons and they're constantly experimenting new flavours, tweaking here and there to perfect them.
Imagine a hand crafted dough topped with genuine Italian tomato sauce and home made fresh mozzarella cheese snaps from a wood-fired, stone oven. We call it pizza. It has a rustic, old-world texture, and the distinct taste of locally grown, freshly prepared ingredients.
Well, I have discovered another great place to visit... A fruitful day out!! hehehe...
Looking at the number of seats and the size of the restaurant, I presume that this restaurant should be able to accommodate about 30 to 40 people at any one time.
A nice Japanese restaurant that focuses on the grill, should you want anything else, you got to go somewhere, but if you want yakitori, this is the place.
If you seek a good yakitori restaurant, then Ri-Yakitori is highly recommended. This place has a lovely view in the evening.
De Pastry Chef started only the cakes and pastries business, now they do provide an extensive menu, from Asian to Western, such as rice, noodles, pasta and etc.
Good selection of meat as well as the quality was equally satisfying. For the price charged, I think it was indeed irresistible. I was a satiated customer left with satisfactory.
Stationed in the centre or Starparc Point- Setapak, we deliver your choices of both Western and Asian cuisine.
Yes, I’ll never get bored of this restaurant where they do serve really good food!! Groupon still having promotion now where you’ll only need to pay RM 15 for RM 30 or RM 24 for RM 50, good isn't it?
Our favourite restaurant at Brolly is still Crab Factory Seafood Louisiana Boil. Despite so, we’re yet to check out more other food as there are too much to fit in at one time. For this time, Australian Beef Ribs Soup gets highest votes from us.
This is an Italian restaurant. Famous for their Tiramisu.
Everyone at the table unanimously agreed that this is possibly the best tiramisu in KL, if not Klang Valley.
We welcome KL's cultured culinary lovers to come and experience this ravishing residence transformed into an elegant eatery. Maison Francaise, a combination of French fine dine, garden pool lounge and an exclusive Cigar Lounge on the top floor.
Terrine de Foie Gras au porto RM98. I personally favour a pan seared foie gras over a terrine, but this was choc ful of foie gras, so much so for a brief moment, none of us were sure if it was a pure chunk of foie gras, or indeed a terrine. Melt in the mouth, with that wealth of taste that comes with the lavish use of foie gras.
Shrimp Sashimi is not on the Chinese New Year Menu, but a worth-ordering dish from their ala-carte menu.
The prices at Lai Po Heen is quite challenging, in fact it's way too expensive for standard Chinese dining - you're paying for the class. Nevertheless, it's one of the places you can get good Chinese Halal food in a hotel. From a pork-eater standpoint, the money is definitely worth spending elsewhere - Klang Valley offers a lot more.
A light casual dining restaurant with an easygoing spirit. Warmth and cosines emanates through Tiffin's, serving classic Thai village style food. Non-halal.
Worth checking out. I would say Their clear soup tomyum, thai green curry and Tiffin Pink Ocean noodle is worth to give it a go.