If you have not heard or tried Dak Galbi before, this will be a good time to introduce your taste bud to the killer taste of gochujang-marinated chicken with melted cheese, rice cakes, cabbage, sweet potatoes and scallions.
Sam Poh Restaurant is not exactly fresh news, neither was this an ancient piece of fanfare.
This shop is located back to back with Chooi Yue Dim Sum that is worth trying.
Using fresh fruits/vegetables with no preservatives were advised to finish them up within 3 days.
No mass production, no preservatives and low in sugar, the swiss rolls are produced using the natural & fresh fruits and vegetables. JJ Swiss rolls should be kept refrigerated and highly recommended to be eaten in 3 days due to there’s no preservatives added.
The restaurant is swarming with people. This restaurant is also one of the famous in Ipoh.
Simply one of the best in Ipoh. ... Welcome to Ipoh.
A Unique Gastronomic Experience. A German European Concept Restaurant and Bar. 1st in Ipoh serving u a good quality imported Beer on Draught & Bottle. German traditional food like German Sausage n Famous German Pork Knuckle.
Nice chill out in Ipoh. Love the ambience and friendly service.
When Andy suggested this place, we were all for it even cos I simply love anything "chinesey".. so here we are tonight at Bee Gaik in Ipoh Garden South.
This coffee shop opens early in the morning and closes after lunch. There are only a handful of hawker stalls here, but what they offer is quality cooking.
this could be the ONLY place in Ipoh serving Seremban-style of Grilled Crabs (some call them Baked Crabs), hence the novelty effect being lifted into a whole new realm.
From a little setup back in 1991, it is well known for serving up delicious food and has attracted many famous and celebrity patrons through the years. The restaurant facade itself was colourful and stepping into the bright, clean and spacious setup brought us relief from the scorching sun.
Assam House Restaurant @ Medan Gopeng, Ipoh
I think I would like to go there again... The steamed egg looks great, right?
The ever famous Foh San dim sum is a famous haunt by tourists for some scrumptious and variety of dim sum. A little advise here, either go there as early as 7 am or as late as 11 am. Its hard to get a table during peak hour, and after you get seated bring your bill to the cart and take your own dim sum as the waitress are too busy to entertain you.
Well, there are definitely better options for dim sum in Ipoh.
Last but not least, if you think that the meats are just overwhelming and you crave for something more homely and tummy-warming, try their double boiled soups especially the one with groundnuts, chicken feet and wolf berries.
This is what I called Abundant Food to be enjoyed...The bill came to RM52... For me, it is justified...